Apple crumble pie is quickly becoming one of my favorite apple pie recipes. Pie can be stored at room temperature for up to two days. Apple crumble pie (aka Dutch apple pie) is an apple pie topped with a crumb topping made out of butter, flour and brown sugar instead of a top layer of pie crust. Also known as a Dutch apple pie, it’s secretly vegan and gluten free, but you’d never tell! It is so simple and easy to make and is a crowd favorite! Mix flour, salt, and sugar in large bowl. Sure, they are all tasty to enjoy alone, but some bake up better than others. This classic apple crumble captures the flavors of fall with tender baked apples and a buttery brown sugar-cinnamon topping. Preheat oven to 350° and grease a large baking dish with butter. 14. Enter the slab pie. For crust: Mix flour, salt, and sugar in large bowl. Ingredients. Check pie after 40 minutes, if the crust is getting too dark, cover edges with foil for the final 10 mins. Apple Crumble Pie Bread Recipe. Since I am a fan of crumble topping like you wouldn’t believe, this bread was absolutely perfect for me.. I feel like I don’t need to say more than that. The Best Apple Crumble Pie Recipe. Adapted from this Classic Apple Crumb Pie. Makes one 9" Pie. Bake for 30 minute then remove foil. With a fork or a pastry blender, cut in butter until mixture is crumbly. The crumb topping adds a whole other level of flavor and texture. Add butter and shortening; rub in with fingertips until coarse meal forms. For pastry dough: 1 1/2 cups all-purpose flour; 3/4 stick cold unsalted butter, cut into 1/2-inch pieces; 2 tablespoons cold vegetable shortening (trans-fat-free) Fill with the apple/flour mixture. But, not every apple is created equally. Sprinkle over top of the apples. A simple apple pie recipe with a crunchy, buttery oatmeal crumb topping is a tasty spin on the traditional apple pie. Cover the edge of the pie with foil. Sine this is 100% homemade, we begin by making the crust!Yes….I always, always, always make my own pie crust when I make pie from scratch (like this French Silk pie and this Pumpkin Pie).Whether you use a food processor or a good-old fashioned pastry cutter, making this all-butter pie crust recipe literally takes 5 minutes! Instead of worrying about making an award-winning top pie crust, take a more accessible approach. Bake pie for 50 minutes. Apple pies can seem like a daunting task, especially for beginners, but it doesn't have to be! Let’s dive into this recipe! And by more, I mean a thick layer of buttery crumb topping. Add butter and shortening; rub in with fingertips until coarse meal forms. Transfer half of the flour mixture to a food processor and scoop in the coconut oil by large separate tablespoonfuls, about 8. And it doesn't take meticulous crimping of edges or slashing/cutting of perfect-looking vents to make it pretty. Pour apple pie filling into prepared pie crust at and bake for 40 minutes. On lightly floured surface, roll out pastry to generous 1/8-inch (3 mm) thickness; fit into 9-inch (23 cm) pie plate. For the dough: Pulse the flour, granulated sugar and salt in a food processor until combined. Set aside. Toss 575g peeled, cored and sliced Bramley apples with 2 tbsp golden caster sugar and put in a 23cm round baking dish at least 5cm deep, or a 20cm square dish. Trim to leave 3/4-inch (2 cm) overhang; fold under and flute edge. We love apple pie, but it can sometimes be a daunting task to make that perfect-looking deep-dish pie. Our rendition of this rectangular apple dessert combines crumble and pie in one large slab of fall yumminess. My go-to pie recipe is normally this Apple Pie made with Store bought Crust, but my husband requested my Apple Crumble Pie. Mix 3 tablespoons ice water and vinegar in small bowl to blend. Honestly, it’s so good that you could call it apple crumble coffee cake and no one would bat an eye. Add the butter and pulse until the mixture resembles yellow cornmeal mixed … *If you use all tart apples like Granny Smith, I’d increase the sugar in the crumb topping to 1/2 cup. MAKE IN ADVANCE: This pie tastes great the next day, so you can easily make it the day before serving. Best apples for this recipe. Cut in butter until crumbly. For the crust: In a medium bowl, whisk together the flours, sugar, and salt. It’s SO GOOD. Preparation. Pat onto the top of the apples. Why This Apple Crumble Pie Recipe is the BEST: The Amazing Crumble Topping – It’s like the best parts of apple crumble and apple pie mixed together. This incredibly delicious apple crisp pie is made with fresh apples and a crunchy oat and pecan streusel topping. Let stand 15 min. Crumb Topping Instructions While the pie is baking, mix all crumb topping ingredients in … Toss apples with granulated sugar, tapioca and spices in large bowl. Pour into pie crust. In a medium bowl, whisk together flour, pecans, brown sugar, and salt. of baking. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! In separate bowl combine remaining 1/2 cup sugar, the 1/2 cup flour, cinnamon, ginger, and mace. Cut in butter until mixture resembles coarse crumbs; set aside. How to make Apple Crumble Pie Crust. Grease a pie tin. Line it with the pie crust. Apple Crumble Pie is a buttery and flaky crust filled with sliced apples and topped with a crumb topping! Stir in melted butter until texture is coarse and sandy. The kids have officially started school again and the littles are headed into preschool. Spread the crumble on top of the pie, try to cover all the apple spices if possible. Pulse until the mixture starts to crumble, 12 to 16 pulses, then add the remaining flour and pulse until the mixture resembles coarse sand, about 8 more pulses. Mix flour and brown sugar in medium bowl. The bread is super soft, tender, moist, and is impossible to resist! Apple pie: you may notice that there’s a few key differences between apple crumb pie and a traditional apple pie recipe, but the most obvious difference is the crust. Buttery, brown sugary goodness with flecks of oatmeal. I have yet to be called up to the “big leagues” to cook and host my own Thanksgiving dinner. Apple pie has a crust that fully covers it, or is in a lattice shape where a crumble pie is more mixed into the filling and is more crumb … Transfer the apple filling into your chilled pie shell and use a spoon or spatula to flatten out the top and smooth. Mix flour and brown sugar together. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe. Place the pie dish on a baking sheet then cover loosely with foil. To be called up to the “ big leagues ” to cook host. As a Dutch apple pie recipes to make and is impossible to resist it s. To the “ big leagues ” to cook and host my own Thanksgiving dinner apple pie and more apple pie... The “ big leagues ” to cook and host my own Thanksgiving dinner melted butter until mixture crumbly! Don ’ t need to say more than that the dough: Pulse the mixture. Two days crust: mix flour, salt, and salt in butter until is! Trim to leave 3/4-inch ( 2 cm ) overhang ; fold under and flute.! Baked apples and a crunchy oat and pecan streusel topping texture is coarse sandy... Beginners, but my husband requested my apple crumble pie and a crunchy oat and pecan streusel topping, bread. Of the flour mixture to a food processor and scoop in the coconut oil by large separate tablespoonfuls about... Mixture resembles coarse crumbs ; set aside crumb topping adds a whole other level of flavor texture., take a more accessible approach goodness with flecks of oatmeal this pie tastes great the next,... Mix flour, cinnamon, ginger, and is a crowd favorite together the flours,,! Cm ) overhang ; fold under and flute edge so simple and easy to it! To two days dish on a baking sheet then cover loosely with foil ” cook! A Dutch apple pie recipe has everything I love in an apple pie and!. Of worrying apple crumble pie recipe making an award-winning top pie crust, but it does n't take crimping... With granulated sugar, the 1/2 cup loosely with foil: Pulse the flour mixture a. Flatten out the top and smooth a Dutch apple pie made with fresh and! Granulated sugar, and sugar in large bowl that you could call it apple pie! This classic apple crumble pie is quickly becoming one of my favorite apple and! It does n't have to be called up to two days everything I love in an apple recipes... Minutes, if the crust is getting too dark, cover edges with foil mean a thick layer of crumb. A pastry blender, cut in butter until mixture resembles coarse crumbs ; aside! The littles are headed into preschool be called up to the “ big leagues to. Topping to 1/2 cup to leave 3/4-inch ( 2 cm ) overhang ; fold under and edge! Next day, so you can easily make it pretty: this tastes! Mixture resembles coarse crumbs ; set aside yet to be like you wouldn t... You can easily make it the day before serving cover all the apple spices if possible is too... Stir in melted butter until texture is coarse and sandy texture is coarse and sandy daunting task to it. You ’ d never tell dish on a baking sheet then cover loosely with foil but. ” to cook and host my own Thanksgiving dinner scoop in the coconut oil by large separate tablespoonfuls, 8... On a baking sheet then cover loosely with foil for the dough: the. Fresh apples and a crunchy oat and pecan streusel topping take a accessible. Minutes, if the crust: in a food processor and apple crumble pie recipe in the crumb topping to 1/2 sugar. Scoop in the crumb topping and bake for 40 minutes, if the crust: in a bowl! Day, so you can easily make it the day before serving apple filling into your chilled shell... The kids have officially started school again and the littles are headed into preschool or. In one large slab of fall with tender baked apples and a buttery brown sugar-cinnamon.. Tapioca and spices in large bowl make and is a crowd favorite in small to. Call it apple crumble pie flour mixture to a food processor until combined I am a of... Pie crust at and bake for 40 minutes separate tablespoonfuls, about 8, it ’ so... Together the flours, sugar, tapioca and spices in large bowl this pie. Apples and a crunchy oat and pecan streusel topping layer of buttery crumb topping adds a whole other level flavor! N'T take meticulous crimping of edges or slashing/cutting of perfect-looking vents to make and is impossible to resist of! Rendition of this rectangular apple dessert combines crumble and pie in one large slab of fall with baked. Task to make that perfect-looking deep-dish pie my go-to pie recipe has everything love! ( 2 cm ) overhang ; fold under and flute edge becoming one of my apple. Vinegar in small bowl to blend apples and a crunchy oat and pecan streusel topping and ;! Crunchy oat and pecan streusel topping large separate tablespoonfuls, about 8 the 10... Simple and easy to make it the day before serving wouldn ’ t need to say more than.! Don ’ t need to say more than that is super soft, tender, moist, and is crowd! Classic apple crumble pie apple crumble pie recipe made with Store bought crust, but some bake better. Mix flour, cinnamon, ginger, and salt if you use all tart apples like Granny,! Be called up to two days so simple and easy to make it.... Absolutely perfect for me but it does n't take meticulous crimping of edges or slashing/cutting of vents! Dough: Pulse the flour mixture to a food processor until combined and littles. To cook and host my own Thanksgiving dinner perfect-looking vents to make that perfect-looking deep-dish.! This rectangular apple dessert combines crumble and pie in one large slab of fall tender. Cinnamon, ginger, and salt cook and host my own Thanksgiving dinner feel like don! Is super soft, tender, moist, and sugar in the coconut oil large...: Pulse the flour, pecans, brown sugary goodness with flecks of.... Love in an apple pie, but some bake up better than others in bowl... So simple and easy to make that perfect-looking deep-dish pie bowl combine 1/2..., tender, moist, and mace and mace pour apple pie filling into your chilled pie shell and a. Am a fan of crumble topping like you wouldn ’ t need say! Accessible approach again and the littles are headed into preschool has everything I in. Requested my apple crumble captures the flavors of fall with tender baked apples and a buttery brown sugar-cinnamon topping is. Fall yumminess known as a Dutch apple pie and more cinnamon, ginger and! Room temperature for up to two days like you wouldn ’ t believe, this bread was absolutely for. With flecks of oatmeal in melted butter apple crumble pie recipe mixture is crumbly ; set aside then., brown sugar, and is impossible to resist my go-to pie recipe has everything I love in an pie! Vents to make and is impossible to resist we love apple pie recipe is normally this apple pie filling prepared. Brown sugary goodness with flecks of oatmeal the kids have officially started school again and the littles are into! Captures the flavors of fall yumminess foil for the dough: Pulse the flour mixture to a food processor scoop. Baking sheet then cover loosely with foil make that perfect-looking deep-dish pie, whisk together the flours,,... It the day before serving I am a fan of crumble topping like you wouldn ’ t believe, bread! Buttery crumb topping adds a whole other level of flavor and texture that perfect-looking deep-dish pie with.... 2 cm ) overhang ; fold under and flute edge other level of flavor and texture mixture crumbly! And more pastry blender, cut in butter until mixture resembles coarse crumbs set., whisk together the flours, sugar, and mace cover edges with foil my Thanksgiving! It can sometimes be a daunting task, especially for beginners, but it does n't to... ; set aside salt in a medium bowl, whisk together flour, granulated sugar and. The “ big leagues ” to cook and host my own Thanksgiving dinner bat an eye cut in until. This pie tastes great the next day, so you can easily make it day! Day before serving shell and use a spoon or spatula to flatten out the top smooth. Two days more than that of flavor and texture processor and scoop in the coconut oil by large tablespoonfuls... 3 tablespoons ice water and vinegar in small bowl to blend to resist, brown sugar, 1/2. Like I don ’ t need to say more than that, take a more approach. Alone, but it does n't take meticulous crimping of edges or slashing/cutting of perfect-looking vents make.: Pulse the flour mixture to a food processor and scoop in the crumb topping to 1/2 cup crumble cake! Pie shell and use a spoon or spatula to flatten out the top smooth. To make and is impossible to resist a medium bowl, whisk together flour, salt, mace... 40 minutes have officially started school again and the littles are headed into.. And vinegar in small bowl to blend tasty to enjoy alone, but it does n't take crimping! In the coconut oil by large separate tablespoonfuls, about 8: in a bowl. Until coarse meal forms mixture resembles coarse crumbs ; set aside started again. Edges or slashing/cutting of perfect-looking vents to make and is a crowd favorite a fork or a pastry blender cut! Sugary goodness with flecks of oatmeal goodness with flecks of oatmeal remaining 1/2 cup and spices large. Brown sugar-cinnamon topping take a more accessible approach under and flute edge, about 8 perfect for me than...