Pour in 2 cups of water with the meat and stockfish.boio for 10minutes. https://www.allnigerianrecipes.com/soups/ogbono-soup-recipe Put crayfish,okpei,Salt,fresh pepper,Stock cubes.boil very well. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. 1/2 cup Smoked and Fresh Prawns(optional) 1-2 Pieces Smoked Catfish. Many people prefer to make ogbono soup without palm oil and in such instance; they use stew to eat it instead of palm oil. Simply plate up, dive into the plate and dig in. 2 Scotch Bonnet(Atarodo) Choppedor blended OR 1 Tablespoon Dry Ground Pepper. Fried Egusi Soup with Uziza Leaf can also be called Uziza Leaves Stir-Fried Egusi Soup Recipe which means the frying method of preparing egusi soup garnished with uziza leaves. 1 Cup Ugu, Spinach or Uziza leaves. In a large pot, add water, salt, stock cubes, dried red bell pepper and crayfish. 5 Then add in … To cook ogbono soup, start by heating palm oil in a saucepan for 3 to 5 minutes over low heat. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. The soup can be served with either pounded yam, eba, poundo, fufu etc. Allow ogbono to cook for about another 10 minutes, stirring intermittently to prevent the ogbono from sticking to the bottom of the pot and burning. This ogbono soup with bitter leaves is pretty easy to cook, tasty, aromatic, flavourful and above all filled with assorted meats and fish to appease your taste bud. 2 Cooking Spoons Palm Oil. What is Uziza leaf called in English? Commonly called West African Black Pepper or Ashanti pepper, Piper guineense. This is the Spice seen in both #afiaefere #Ofensala and #Peppersoup. 1 Medium Onion Chopped. So this is my how to. I remembered the first time I tried it, I cooked it for less than 10mins and it was a disaster.. Ogbono Soup Recipe is a dish that requires at least 20 minutes to cook. Nowadays, I include Uziza leaves to my Okra soup, and Ogbono soup, especially when celebrating among my Igbo friends, and the result? Add your Uziza leaves and vegetables. Put in the Stockfish to the pot and cook further to soften; Add more water to bring in the quantity of soup you want. Then, add ground ogbono and stir it into the oil with a spoon. My Method for cooking this Ogbono Soup Recipe. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.. 1-2 Pieces Dried Stockfish. 3 Tablespoons Crayfish. Uziza leaves – sliced ; Fresh Okro – cut in rings (Optional) Palm oil; Knorr cubes; Salt; How to cook ogbono soup with periwinkle . You can also reduce the amount of oil in this soup to make it healthier. Boil for 5 more minutes and you are done. Wash, season and cook Goatmeat and cowskin (if tough) till tender. 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