Looks delicious! Question: what are the proportions of cinnamon to sugar in the 2 T. cinnamon sugar? I keep it covered in the cast iron skillet. The ice cream just melts over the crust and into the apple filling, and all is well with the world. Could you do this bottom crust for a pecan pie? The next day it warms up perfectly in the microwave. First, pour the pie filling into a 9 x 13-inch pyrex pan and smooth into an even layer. https://www.deepsouthdish.com/2019/01/apple-pie-pork-chops.html Fold crust over the filling as shown. or cinnamon whipped cream. My expectations were totally blown away – probably the best apple pie I’ve ever had. This looks seriously delicious! Dip each biscuit in the butter, and sprinkle all sides with the cinnamon sugar mixture. Dec 15, 2015 - Explore firefly64's photos on Flickr. And watch videos demonstrating recipe prep and cooking techniques. You should dip your fingers in water and wipe around the edge of the bottom biscuit to enable it to stick to the top biscuit. Easy Fried Apple Pies If there’s ever an All-American dessert, it’s apple pie. Download our E-Recipe Books. This skillet apple pie is another recipe from a BEB reader, Terry, and it was absolutely devoured by my husband, father-in-law and myself. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Place butter in a large iron skillet … Combine and stir together the cinnamon and sugar. It’s the little things. Bake until browned and bubbling, about 30 minutes. Spray a griddle or large skillet with non-stick baking spray. Looks great! Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. Remove skillet and … Ingredients for frying oil 2 cans large buttermilk biscuits 1 (21 oz) can Let the pie cool completely to set the filling. Heat griddle (or skillet) until hot. Get the apron on and the oven mitts out – our latest collection of delectable desserts has arrived! I love the fact this recipe can be made in a skillet, even though I do not own a cast iron one. https://www.best-easy-apple-recipes.com/apple-raisin-cake.html Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. Pour the Apple Pie Filling over the cookie dough 1-inch from the edges. Repeat with remaining biscuits. Make sure to swirl it around to coat the bottom of the skillet. 1 cup Brown sugar, light. Apple, peach, cherry, blueberry, strawberry and strawberry rhubarb are all good choices. If you are using a glass baking dish you will need to bake for 30-35 minutes. Pour canned or homemade pie filling, or a batch of cooked, skillet fried apples, over top of chops, cover skillet and transfer to oven. Skillet apple pie. Hello and welcome! https://www.yummly.com/recipes/apple-pie-with-canned-apple-pie-filling 1 box Pillsburry pie crust. Cinnamon-Sugar Apple Pie. No-Bake Chocolate, Peanut Butter & Oatmeal Cookies, Garlic-Herb & Parmesan Roasted Red Potatoes. I have had nothing but favorable responses to this pie. Your email address will not be published. This is the best apple pie I’ve ever had!! Especially since Terry said she lets her eat it for breakfast – my kind of mom! The best leftover pie I have ever had, the crust doesn’t get mushy the next day. 1 Sugar. This skillet apple pie is a quick and easy dessert recipe, and it's toffee-like sauce will melt your heart. In a bowl, mix together the brown sugar, cinnamon and nutmeg until blended. Preheat oven to 400 degrees. Directions Pour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350º. Then, sprinkle the cake mix evenly over the pie filling. Heat on medium heat until hot. Pour in the pie filling and spread out. Our apple tree is just now producing fruit after a brutal pruning a few years ago. While oven is heating, add bisquick and sugar in a bowl and mix well. Remove from the heat. I was wondering if it’s good at room temperature or how would you keep it warm to take to an event? Pour the batter onto griddle, forming 4″ wide pancakes, leaving a bit of space between each one. https://thefrugalgirls.com/2017/08/skillet-apple-crisp-recipe.html I’m getting hungry again just thinking about it! Stir Apple Pie Filling and crescent rolls (and cinnamon if using) together to coat the crescents with the sauce. Enjoy them as a breakfast, brunch or weekend dessert treat for the family. https://www.allrecipes.com/recipe/244777/apple-pie-cake-mix-cake If you don’t have one, use an oven-safe skillet (or just go ahead and buy a cast iron skillet – they’re economical and such a great kitchen work horse!). Cover the filling with the second pie crust. Combine these ingredients in a medium size mixing bowl and substitute them in the directions for the canned apple pie filling. I wasn’t sure what to expect from this pie, but I was pretty sure just by looking at the recipe it was going to be good. Pour a can of apple pie filling on a cutting board and slice into bite size pieces. package refrigerated piecrusts 1 egg white 2 tablespoons granulated sugar Butter-pecan … Remove 1 tablespoon of the melted butter and set aside. I absolutely loved how quickly I could get this pie into the oven; I assembled it while my father-in-law was draining and saucing the pasta, it baked while we ate, and we had warm pie waiting for us for dessert. A few keys to this recipe: If you’re looking for an easy dessert that will be a massive hit, add this skillet apple pie to your list! Hi Debbie, I don’t – I have 10″ and 12″ skillets and use them for both sweet and savory. Do you have a skillet dedicated to desserts? Place another rolled out round on top of the filling, pressing around the edges to seal. Then cut canned biscuits into bite size pieces, into the bowl. Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! This cobbler was made with cherry pie filling and baked for about 55 minutes. This skillet apple pie is a quick and easy dessert recipe, and it’s toffee-like sauce will melt your heart. This Apple Crisp Skillet is baked in a cast iron skillet with hints of cinnamon and nutmeg…fall in every bite. Rightly so, it’s so darn delicious and a dessert that bakers of all skill levels can master....Read More » Bread & Baked Goods. One year ago: Ultimate Cookies and Cream Oreo Cake Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Last week we talked about pie crust and some of my favorite Thanksgiving pies, and as we inch closer to turkey day, I want to share some more awesome pie recipes with you. Terry sent me this recipe and said that her youngest daughter hates apple pie but always requests this, so I HAD to try it. Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. Remove skillet from the heat and add one pie crust to the skillet. Melt the butter in a 10-inch cast iron skillet over medium heat. Rightly so, it’s so darn delicious and a dessert that bakers of all skill levels can master....Read More » Heat grill to 375° - 400°. Enjoy them as a breakfast, brunch or weekend dessert treat for the family. Get Skillet Apple Pie with Cinnamon Whipped Cream Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I'm Michelle and I believe anyone can learn to confidently make recipes worthy of celebration. Preheat oven to 350 degrees F (175 degrees C). Mix the egg and cream in a small bowl and brush it on the pie crust strips then sprinkle with the coarse sugar. I also thought this could be good to use with a smaller skillet as a dessert for two! baking for about 30 minutes, or until internal … To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. Fry for about 2 minutes per side or until golden brown. Even though the pie filling had cinnamon in it, adding EXTRA cinnamon really helps add even more flavor to the pancakes. Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. Cut vents in the middle of the pie. Add the apple slices and cook, stirring frequently, for about 5 minutes. Required fields are marked *. firefly64 has uploaded 4093 photos to Flickr. I made this on a Sunday when everyone else was out of town or busy, so it was just the three of us. Ingredients 2 pounds Granny Smith apples 2 pounds Braeburn apples 1 teaspoon ground cinnamon ¾ cup granulated sugar ½ cup butter 1 cup firmly packed light brown sugar 1 (14.1-oz.) Arrange … Carefully turn the pie over and cook the other side for about 3-4 minutes, until golden brown. Apple pie baked in a cast iron skillet is a real stunner. ... Baking & Spices. Place 1 heaping tablespoon of fruit filling on a round leaving a 1/2-inch edge all around. Melt 1/2 butter in a cast iron skillet, and reserve 1 tablespoon of the melted butter for later. I found this recipe through Food Network and have made it a few times. 1 Cinnamon. Assembling the pie on top of the melted butter and brown sugar created a toffee sauce on the bottom of the pie, which when it was mixed with vanilla ice cream? Thanks in advance! It’s important to let the filling cool to room temp so air pockets don’t end up forming in your crust. First, pour the pie filling into a 9 x 13-inch pyrex pan and smooth into an even layer. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Add in the apple pie … February 2020. Here's what you will need: Filling: 2 tablespoons unsalted butter 4 Granny Smith apples, peeled and cubed 1/3 cup brown sugar 1/2 teaspoon cinnamon. Next, space … How do you make an apple dump cake? Brush the outside of the crust with additional olive oil and sprinkle with turbinado sugar. You most certainly can make your own from-scratch biscuits and use those in the recipe. Add in the apple pie … Hi Marla, I used 1.5 tablespoons sugar to ½ tablespoon cinnamon. Did you use your own pie crust or did you use store bought? https://www.deepsouthdish.com/2019/12/easy-apple-pie-skillet-biscuits.html Then, as the phrase goes, it was “easy as pie” to make these Skillet Apple Pie Biscuits. Five years ago: Pumpkin Bars with Cream Cheese Frosting Add the apple slices and cook, stirring frequently, for about 5 minutes. Stir in the 1 cup brown sugar and heat until blended. Line the skillet with the pie crust. Get Bourbon Apple Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Dairy. These Easy Fried Apple Pies are filled with homemade apple pie filling. For just a moment, anyway. Crumb topping: 1/2 cup unsalted butter, melted 1/3 cup sugar 1/3 cup brown sugar 1 1/2 cup flour 1 teaspoon cinnamon 1/4 teaspoon salt. I love finding easy new dessert recipes, and love it even more when they become an instant favorite! Pour the apple pie filling over the crust and sprinkle with 1 tablespoon of the cinnamon sugar. —Renee Schettler Rossi, New York, New York firefly64 has uploaded 4093 photos to Flickr. I am making it for Worksgiving this year and plan on starting it right before lunch and pulling it out as we finish lunch. Preheat oven to 350° Grease a large (10″) cast iron skillet with butter, set aside. :). Start with preheating your oven to 350ºF ( 175ºC ) and coating a 9 x 13 baking pan or 3 quart casserole dish with butter, or a non-stick cooking spray. I am so glad you and your family enjoyed it! Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Then, sprinkle the cake mix evenly over the pie filling. 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