Ones using powdered sugar, some using caster, and others that bind the dough together with just water or milk. Black butter is made with apples cooked low and slow until they turn dark brown/black. https://www.mybakingaddiction.com/crock-pot-slow-cooker-apple-butter-recipe A classic apple butter recipe. September 03, 2019 at 3:13 pm. A great tradition that exists as a result of Jersey’s proliferation of apples is the production of ‘black butter’ or ‘Le Niere Buerre’. Reply. Buuuuut if you’re like me, sometimes the mood for apple butter strikes you when you didn’t put everything in the slow cooker hours ago. Test Kitchen Tip: Use a wooden spoon to draw a line through the apple butter on the bottom of the pot; if the line holds for 5 seconds before the apple butter merges back together, it's finished cooking.Hands-on 55 min. 1/2 cup sugar. How to Make Traditional Apple Pie. Nikki - Soulfully Made says. It's apple season, and I'm on a serious apple baking marathon! Apple Butter is a sweet velvety concentrated apple spread that you’ll want to put on everything. 1/4 cup flour. The best apples to use for this recipe are Red Delicious, Gala, Fuji, McIntosh or Winesap as they are softer, meatier apples. Chop the 6 peeled, cored and quartered apples into small chunks and place them in a saucepan. Thank you so much! Add 3/4 cup unsweetened apple cider or apple juice (can be reconstituted from frozen), 2 to 4 tablespoons the sweetener of choice (agave syrup, honey or sugar), 1 teaspoon … It was our family tradition for more than 25 years. Not to be confused with black butter as in browned butter as served with fish. 1/4 cup packed brown sugar. This Homemade Apple Butter recipe is velvety, rich, and tastes like apple pie! This very old method may require a commitment, but the taste and the experience can not be matched. Think of all the possibilities! Store in refrigerator for up to 6 weeks. Apple butter is a delicious alternative to peanut butter, and a great way to use fresh apples. Homemade Apple Butter is a scrumptious fall tradition that goes back many generations. Made from cider apples, the new cider is boiled over a fire for many hours - up to two days! 1 tablespoon butter. Reply. If you like your apple butter to have a dark rich flavor, cook it for 15–20 minutes. Start by chopping a 5 pound bag of apples. If you see apples on sale this week at the grocery store, or if you happen upon an apple orchard #bucketlist, you need to grab some apples and make this apple butter recipe! See Best Cooking Apples and use the varieties you would use for applesauce. Recipes are meant to fuel long days of manual labor (many communities don't use modern technology), to share at potlucks, and to preserve or use up every part of an ingredient so nothing goes to waste. You can also use Granny Smith for a more tart flavor like we did, or yellow delicious for a more mild sweetness. With our slow cooker recipe, it cooks for 10-12 hours which gets out more water. It requires just a few ingredients and a little bit of patience to make this yummy jam like condiment. Apple Crumble Or Crisp? 6 Jonagold apples, peeled, cored and sliced. Method. It’s perfect for English muffins in the morning or a thick piece of toast. Apple season will be here before we know it and the best way to enjoy this delicious fall fruit is in Apple Butter! If apple butter has too much liquid, remove lid and cook on high until thickened. An old Pennsylvania Dutch specialty, apple butter—a smooth, spiced, long-cooked apple spread—is wonderful on buttered toast, served next to aged farmhouse cheddar with crackers and walnuts, or spread over our classic Pumpkin Pie recipe.If you plan to use it up within 5 days, you can store it in the fridge. Once I started making it in the Instant Pot that is the only way I make it now! This allows the apple butter to caramelize and intensify the apple flavor. Using your fingertips, rub the butter into the flour until the mixture resembles coarse breadcrumbs. Variation: For a less sweet apple butter, substitute 1 cup honey for the sugar. I am so happy I found your recipe, because I'll never ever need another! I have tried out a lot of apple pie pastry recipes. 1/4 teaspoon nutmeg. Cook the apple butter just long enough to melt the sugar, intensify the spices, and thicken the apple butter to your desired consistency. I love this pie. Perfect on top of a homemade biscuit or roll, a slice of toast, or even by the spoonful, you’ll love the spiced apple flavor, with just enough sweetness of this homemade apple butter to keep you coming back for more. Others that bind the dough together with just water or milk cider apples, the new cider is boiled a... I started making it in the Instant pot that is the only way I make it now a few and. 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