It was absolutely delicious. Rich espresso topped with a meringue like fluff made of whipped sweetened condensed milk and egg yolk. Are you drooling yet? Feel free to add as much on the top of your cup as you want. Add the espresso to the 2 cups of coffee and then spoon on the whipped egg mixture over the top. This is a coffee to serve after an evening meal or to savour indulgently, mid-afternoon, whilst reading the paper or a favourite book. The step by step guide and the video recipe will show you how to make Vietnamese Egg Coffee at your home today! Your other recipes look great too. Add the egg yolk and sweetened condensed milk to a pitcher and whip with a hand blender. We cannot wait to go back to Hanoi! Serve immediately, with spoons. Glad she is able to experience the culture. Someone was asking me to explain “Egg Coffee” and I came across this blog…excellent review! Soon, word got around of his talent, and he left his job at the Metropole to open a small coffee shop serving his now famous Vietnamese egg coffee (ca phe trung). Egg coffee heeft het midden tussen een kop koffie en een vullend dessert. Thanks Lou! I’m going to try this soon! Enjoy! Um yeah. If you are traveling to Hanoi this is a must-do tour and you are in for a great experience. Quote BBH25. Vietnamese Egg Coffee is a sweetened cup of dark coffee, topped with a foamy layer of sweetened egg cream. The egg cream on top of the coffee was rich and silky, but not overly sweet. I’d love to try Vietnamese coffee with the addition of the frothy egg. Dat is Vietnamese koffie met een topping van tot vla geklopte eidooier. I’m embarrassed to ask, but is a decaf variation available? Yes, this is definitely dessert coffee.So, then, how did such a lovely treat come to be? Would I even actually get a decaf if I asked? Here is Thanh and the team. • As an Amazon Associate I earn from qualifying purchases: Read my affiliate disclosure. She sent us a photo and recipe to explain this mysterious beverage. We stayed at the hotel of the originator and they add cognac…yum! Egg coffee in Vietnamese called Cà Phê Trứng. We plan on going on a popular evening food tour in Hanoi on our first night. Vietnamese egg coffee has been a massive burst in popularity since its initial introduction to consumers, thus, many versions of the original recipe have been altered or replicated in various forms. It’s rich and robust, you can smell chocolate when you open the package. Deze blog is een ode aan de egg coffee. So for those adventurists amongst us I give you the recipe that made me a egg coffee convert. Your daughter is fortunate to have the opportunity to experience a different culture. Can’t wait to make at home. And now you can make Vietnamese iced coffee at home. Special kinds of Hanoi Egg Coffee. So, when my family and I traveled to Vietnam last Christmas to visit my daughter, she hooked us up with a street food tour given by her friend Thanh who owns a tour company called Maia Travel. Enjoy. We raised her a foodie, obviously. Thit Kho Tau are slow braised pork medallions in a coconut sauce that you have to try. I will certainly try it there. An egg coffee (Vietnamese: Cà phê trứng) is a Vietnamese drink traditionally prepared with egg yolks, sugar, condensed milk and robusta coffee. Vietnamese egg coffee (ca phe trung) is made by beating an egg yolk with sweetened condensed milk for about 10 minutes until it makes an airy, creamy, meringue-like fluff. It sounds rich and creamy – a great treat to enjoy any time of day. Published: July 18, 2019 • Modified: April 17, 2020 • by Author: Analida • Word count:909 words. They’re now one of the top coffee-producing countries in the world. Do you mean “middle coffee” or “egg coffee?” Because “trung” means “middle” in Vietnamese. VIETNAMESE EGG COFFEE Step 1 – Make a strong black coffee Vietnamese Egg Coffee is extremely delicious and we were so glad that we learned this recipe on the cooking classes in Apron Up Cooking Class in Hanoi. Strong and flavourful Vietnamese coffee makes converts as quickly as it raises pulses. Giang had three sons and one daughter who carried on his brainchild and now owns three cafes in Hanoi that serve the ORIGINAL Vietnamese egg coffee (ca phe trung). * Percent Daily Values are based on a 2000 calorie diet. I’m so glad your daughter is getting to really experience food while she is in Vietnam! I adjusted to 2 cups of espresso with the same amount of egg and condensed milk to make the meringue. Egg yolks and sugar sounds very similar to sweetened condensed milk whipped up too! BBC Good Food Show Summer Save 25% on early bird tickets. Did you mean 4 teaspoons, perhaps? Whip the egg yolk and sweetened condensed milk until light frothy or soft peaks. This eggy goodness is then slowly poured on top of hot espresso, or iced coffee. I’ve heard vietnamese coffee is the best and I’ve always wanted to try it. It is prepared with egg yolks, coffee and condensed milk. But, the one thing she really went on about was Vietnamese egg coffee (ca phe trung  or  cà phê trứng). What is Vietnamese Egg Coffee? Drizzle the remaining coffee on top so that it stains the topping and sinks in. Just came back from Hanoi and our guide introduced us to egg coffe. Too sweet for my day to day coffee, but this would be a nice weekend treat. Tarte Normande – French Apple Tart with Custard, ca phe trung, egg coffee, espresso, Hanoi, meringue, sweetened condensed milk, whipped. Scatter over a pinch of … . I loved that creamy treat! Numerous coffee shops and stalls decorate almost every street corner. Home >> Vietnamese Egg Coffee (Ca phe trung). Hope this helps! Here's how to fix it. 3. This is a traditional coffee … Drizzle the remaining coffee on top so that it stains the topping and sinks in. She said you may be able to have them serve you a mung bean drink with the same egg meringue on top. Egg coffee made from extremely simple ingredients, which are fresh chicken eggs, sugar, milk, and Vietnamese coffee. She swore it was like nothing else I had ever tasted. He was passionate and very talented in his pursuits; so when a milk shortage struck Vietnam, he figured out that creamy egg yolks and sugar would make a perfect substitute. Im not able to get it to froth up. This little cup of brew hails from Vietnam and delivers caffeine with pillowy layer of sweetened whipped egg yolk. Yeah – eggs and coffee dont sound good but you’ve sold me! I accidently came across an egg coffee in Hanoi last week on my last night in Vietnam. We’re headed to Hanoi in 2018 to spend Christmas with our daughter. I can well imagine how good it must be with condensed milk (I love condensed milk!). Ik kan duizend dingen vertellen over onze reis met vier kinderen naar Vietnam, er is ook zoveel te vertellen, maar het lijkt beter om … Put the egg yolks, condensed milk and vanilla extract in a large mixing bowl. With variations that make use of yoghurt, eggs and even fruit, Vietnamese coffee has developed a … My grandfather from Kanyakumari makes a fresh egg (just out of hen grown at home) drop in hot black tea. The drink is made by beating egg yolks with sugar and coffee, then extracting the coffee into the half of the cup, followed by a similar amount of "egg cream"⁠ ⁠— egg yolks which are heated and beaten, or whisked. My first thought was: scrambled eggs in coffee? It is like coffee and dessert wrapped into one! WOW, what a surprise. One of the things I love most about Hanoi is the coffee culture. Whisk with electric beaters for at least 5 mins or until pale and foamy. I really didn’t know what to think. This is enough for 2 servings. This eggy goodness is then slowly poured on top of hot espresso, or iced coffee. Also try it at The Note Coffee near the lake in central Hanoi. I brought back a 500 gm (17.5 oz) package of Trung Nguyen ground coffee . Ethnicspoon.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I would love to try this coffee. Cheers! Well, my daughter’s friend, Thanh, who gave our street food tour, told us the story: Egg coffee first hatched (pun intended) in 1946 in Hanoi, Vietnam. Really? Creamy, sweet egg fluff atop rich coffee, you won’t forget it. Sounds delicious and a nice way to change up my usual coffee. Thanks for your thoughts... Hi, I checked with my daughter who lived in Hanoi for 4 years and she said there is very little chance to get a decaf egg coffee. Up to now, you can see coffee shops everywhere and each coffee shop has a different taste. They have great fun and so do their guests! Upon returning home, I knew I had to try to recreate Vietnamese Egg Coffee. Divide the coffee among two Vietnamese coffee filters. Vietnamese egg coffee is meant to be strong but balanced. This is totally new to me but I would love to give this a try! No street eat was too questionable, no dish too exotic. The vision in my head of this coffee was not pretty but I thought I could always not drink it. Thanks Christine! I had no idea what I was getting. My Italian grandma would beat egg yolks with sugar for me to make zabaglione and when I was old enough to have coffee, she poured espresso in the zabaglione and it made this amazing creamy foam…. If you want to try some other popular Vietnamese dishes at home that are very easy to make check these out or bookmark them for later: Vietnamese Pho Tron is a cold and VERY flavorful beef salad that is served during the hotter months. French colonists might have introduced coffee to Vietnam, but the morning cup of ca phe soon became a local habit. My Vietnamese friends suggested using the English and Vietnamese characters as I have done in the first paragraph, second line: ca phe trung or cà phê trứng I hope you enjoy the coffee. Now this gives me another reason to go. This delicious coffee completely took us by surprise! Sign up for my free recipe newsletter to get new recipes in your inbox each week! My daughter now helps her with tours and is part of the team. ! May it serve you well. 1. I am fine with them in baked goods but the thought of a poached egg sends me into meltdown. Wow! Required fields are marked *. You can certainly control the strength of the coffee/espresso in your egg coffee… Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Giang then started making the curious concoction for hotel guests and they LOVED it! Vietnamese egg coffee is a traditional and popular drink for any coffee lover. Thanks for the tip Jill. A delicious rich espresso topped with a meringue like fluff made with whipped sweetened condensed milk and egg yolk. Are you with me so far? Fill the coffee filter ¾ to the top with hot water to extract the coffee. This sounds quite interesting. This sweet after-dinner coffee is like drinking liquid tiramisu and is our new favourite caffeinated treat. From the original Vietnamese iced coffee recipe to yogurt, and egg coffee recipes, we have featured them all for coffee connoisseurs and casual drinkers to make and enjoy. Are you drooling yet? I hope you enjoy the cà phê trứng! On the food itinerary was none other than egg coffee. If you make a purchase from a link on our site, we may receive a small percentage of that sale, at no extra cost to you. I would be up all night if I had any regular coffee in the evening. Egg coffee and Turtle Tower are symbols of Hanoi. Hi…we just returned from Vietnam and Cambodia with our children over the Holiday break. Looking for more recipes? I love discovering Vietnamese cuisine, especially when recipes are as unusual as this one. Too long of a wait for this lovely delight! Drinking through the cream, your tongue is … Full disclosure: I don’t really like eggs. Hi Moe, The egg coffee is quite sweet and you need enough volume of egg yolk and condensed milk to whip into a nice meringue. Thanks for pointing that out. My system absolutely can’t handle anything caffeinated after noontime. Like I said in the blog post, at first I wasn’t so sure, but after trying it I was blown away. 4 TABLESPOONS of sweetened condensed milk?!? Coffee is the most popular drink all over the world. I absolutely love this coffee. We loved egg coffee the first time we tried it in Hanoi. De uitvinder van deze koffie is Nguyen Giang, eigenaar van Café Giang; een etablissement dat nog steeds bestaat en tegenwoordig wordt gerund door zijn zoon. Modern Vietnamese egg coffee is as much a dessert as it is a drink. The Vietnamese egg coffee recipe is a simple concoction, but one that packs a lot of flavour and textures commonly compared to a sort of liquid tiramisu. Coffee is not just a drink here – it’s a way of life. Pour the freshly brewed coffee into the glasses, reserving 2 tbsp, then top with scoops of the egg mixture. Vietnamese egg coffee is a popular café specialty in Vietnam, but when I was developing recipes for The Honeysuckle Cookbook, I learned that it’s … Learn how your comment data is processed. In Vietnam, however, previously people have not drinking coffee interest as much as nowadays. Pour the freshly brewed coffee into the glasses, reserving 2 tbsp, then top with scoops of the egg mixture. My colleagues at work drink the keto bulletproof coffee and I’m somehow not intrigued by it. How fun that your daughter lives there. The translation of “egg” to Vietnamese is “trứng”. Later it became a popular coffee drink not only in Viet Nam but around the world. I have not stopped going on about it since. Should I just politely pass or ask for a decaf? Vietnamese Egg Coffee Recipe - 4 Ingredients, and Delicious Are you with me so far? Vietnamese Egg Coffee or Cà Phê Trứng. If you do not have a chance to come to coffee shops in Hanoi to taste it, you can completely prepare for yourself and your family the delicious, nutritious cups of this coffee right at your home with our recipe. Egg Coffee (cà phê trúng) is a specialty of Northern Vietnam and is one of our must-try Vietnamese dishes in Hanoi.These days Vietnamese Egg Coffee has achieved international fame and you can even find coffee shops serving egg coffee in New York.. It is as know as a traditional coffee in Viet Nam including sugar, eggs, condensed milk, and hot water. Shortly after my daughter moved to Vietnam, she began raving about the food. Our daughter took us to so many quaint coffee shops during our stay. Put 4 heatproof glasses or ramekins into slightly larger bowls that have been half-filled with boiling water (this will keep the coffee in the glasses hot for longer). If you are a lover of the sweet coffees you can pick up from any of the big chains in town then Vietnamese egg coffee will be right up your street. I am keen to see everyone’s face when I say the name of the dish, so definitely something I would experiment with! Your email address will not be published. Vietnamese egg coffee is a real treat. Vietnamese coffee with egg is a combination of egg yolks with sugar and coffee. This egg coffee would be so delicious, I know! During this time, it was unusual for locals to work for foreign companies, but Giang was a real go-getter. It sounds weird but it’s seriously delicious. The Vietnamese espresso underneath was strong enough to color my hair AND keep me up for days, but perfectly offset by the creamy sweet foam on top. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. This egg coffee looks scrumptious! I’m excited to try this recipe. The drink is made by beating the egg yolks until fluffy, then pouring into the Vietnamese strong coffee to form two layers: black coffee on the bottom and egg cream on top. Continue whipping until you have soft peaks and the volume will more than double. I’m not gonna lie, the idea of adding egg to my coffee kinda freaks me out – but I want to give it a try! Here’s a fun fact: Vietnam is actually the 2 nd largest exporter of coffee in the world. To answer this question above, as we had two non coffee drinking children with us…one shop did it with chocolate, and when they didn’t have chocolate the children just ate the egg cream on its own sans coffee. The whipping time would typically be about 10 minutes on high, sometimes less depending on the speed and type of blender. That’s 1/4 cup, about 6 times as much as any other recipe I found. Have never made one before bu need to surely check on this wonderful and unique recipe. Whilst I had written down ‘TRY THE VIETNAMESE EGG COFFEE’ on the list of ‘must do’ whilst in Vietnam, neither me or Andrzej actually liked the idea of having egg with coffee and I must admit that I was a little bit scared to give this one a go! Enjoy! For him this will remove dry cough from chest. • About 5 minutes to read this article. First of all I’m a huge coffee lover. The fat and sweetness from the egg and sweetened condensed coconut milk take the edge off of any bitterness. Recipe from Good Food magazine, September 2016. One of amazing taste of coffee is Vietnamese egg coffee. Vietnamese Egg Coffee: Vietnamese Coffee has always been a favorite. Its indulgent luxuriousness is unwavering. De bereiding is vrij simpel, al heeft elk café in Hanoi zijn eigen recept en geheime ingrediënt. I’ve always wanted to visit Vietnam! Thanks Kelly! Your email address will not be published. We will be in Hanoi in a couple months to kick off a lengthy Vietnam/Cambodia tour. Be sure you have a really fresh egg. Jun 10, 2017 - Delicious Vietnamese egg coffee (ca phe trung). We couldn’t stop talking about it. If you’re going to make espresso, it’s better to use a coffeemaker or French press rather than the Phin filter because the latter is very slow and depending on the size, may only yield one serving for a small cup. But this one that is sweetened would definitely be much more something I’d be happy to try. Egg coffee, Cà Phê Trứng. Please confirm. Bun Cha is a grilled pork meatball that is out of this world and it includes the traditional dipping sauce recipe also. This sounds amazing! An individual by the name of Giang worked at the Metropole Hotel as a bartender. While I don’t think anything will ever … Filed Under: Asian, Drinks, popular, Vietnamese Tagged With: egg yolk, espresso, sweetened condensed milk. Sweet and delicious with coffee! I love trying new foods and this coffee sounds so unique and delicious. When you taste Vietnamese egg coffee (ca phe trung), not only will your taste buds dance with joy, you will now be a part of an old  Hanoi tradition. This sounds fantastic and I can’t wait to make this. Ingredients "Truegrit" or "Loyalty" (robusta coffee is a must for Vietnamese egg coffee) 3 tablespoons sweetened condensed milk 1 teaspoon sugar 2 egg yolks 4 cups of hot water (boiling) Tools Vietnamese Phin Filter (like the one we have here) Electric whisk 1 bowl for hot water or 2 bowls if you want to keep the cof Vietnamese egg coffee is a curious-sounding drink made by whipping egg yolks, sugar and condensed milk and is served on top of black coffee. Vietnamese egg coffee is a beverage originating from Vietnam, more specifically from Hanoi in the 1950s. Hi Deborah, We make it at our house for dessert since it is so rich. Vietnamese egg coffee is very famous in Hanoi, Vietnam. This Vietnamese Egg Coffee was created by Nguyen Van Giang, the founder of Giảng Café in Hanoi and brings a very interesting story (which we already told here).While Giảng’s recipe is a well-kept secret, here are some details for you to prepare an easy home-made version. Yummmm! Egg + coffee=Hmm… I must admit that the mental image was not pleasant. Other baristas in town attempted to copy his creation, but nobody did it quite like him. I thought they had forgotten me as it took so long to make but when it finally arrived WOW. No, egg coffee is, rather, the famous thick, strong and dark vietnamese brewed coffee topped with a sweet, light and airy foam of egg yolk and condensed milk. When she fist told me about it, I had to pause for a moment and think about the word combination. There is so much to experience there and the food culture is outstanding. While the coffee is extracting, place the egg yolks and condensed milk in … Our site contains affiliate links to help maintain our publishing activities. Can’t wait to make it , How long does it take to whop the yolk and condensed milk? Should I even ask? Generations of Hanoians have come to know and love his little family-run coffee shop. Moisten with a little hot water and stand for 1 minute. Vietnamese egg coffee, of eierkoffie (cà phê trúng) is ontstaan in Hanoi tijdens de periode dat er een tekort aan melkproducten was. Bo Sot Vang (bò sốt vang) is a delicious beef stew you can make in a slow cooker that has very unique flavors and is served with a crusty bread like French baguette or bahn mi. Vietnamese egg coffee (ca phe trung) is made by beating an egg yolk with sweetened condensed milk for about 10 minutes until it makes an airy, creamy, meringue-like fluff. Hence finding this website.I am now going to try to make my own in Australia with my little Vietnamese coffee brewer and coffee grounds I brought back with me. Find the best Vietnamese Coffee near you on Yelp - see all Vietnamese Coffee open now and reserve an open table. In contrast to Scandinavian egg coffee, Vietnamese egg coffee is neither mild nor smooth. Eidooiers en gecondenseerde melk worden opgeklopt en op een sterke kop Vietnamese koffie geserveerd, zowel koud als warm is mogelijk. This is such a great post and I’m loving the history part! Vietnamese Pho Tron is a cold and VERY flavorful beef salad, Thit Kho Tau are slow braised pork medallions, Bo Sot Vang (bò sốt vang) is a delicious beef stew, Vietnamese Coconut Braised Pork - Thįt Kho Tàu, Panelle – Sicilian Fried Chickpea Fritters. Scatter over a pinch of the grated dark chocolate, if you like. I think you will enjoy it. When I was little my paternal grandmother would sometimes whip a couple of yolks with granulated sugar, whip until all the sugar dissolved. This site uses Akismet to reduce spam. The egg coffee is featured, and reviewers have raved about it. Enjoy! The strong brew with over ice with sweetened condensed milk - Perfection!Egg coffee is another delicious Vietnamese coffee … Imagine a beverage form of tiramisu and you will likely get pretty close to the vibe of good Egg Coffee. Gather all your ingredients and brew 12 ounces of strong espresso style coffee. I’m anxious to try this out. You can also find me sharing more inspiration in Pinterest and Facebook. Copyright © 2020 Website managed by SiteCare.com. Worked at the Metropole hotel as a traditional coffee in Viet Nam but around the.! Now, you won ’ t wait to go back to Hanoi different.... 1 minute coffee filters my colleagues at work vietnamese coffee egg the keto bulletproof coffee and Turtle are. 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